I like sweets and soft cakes , but not super creamy ones! If you've been here for a while, then you would know, that I love cupcakes. I really had big appetite for blackberry cupcakes. AH! So yummy!
You will need:
- 200g flour
150g blackberry jam
1 pinch of salt
5g baking powder
few drops of vanilla essence
- In a large mixing bowl, cream together butter and sugar until light and fluffy.Add eggs, one at a time, and the milk,mixing until incorporated.
- In a medium bowl, whisk together flour, baking powder, and salt.
- Add the flour mixture bit by bit into the creamy mixture. Add the blackberry jam and slowly mix everything together. . Don't over mix!
- Place the mixture into the cupcake tray, half full and bake for about 20-25 minutes.